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Butcher Tools / Meat Cutting Knife
Our 10-inch cimeter blade is perfectly designed for breaking down entire roasts into smaller, manageable pieces. This precise and efficient tool fits seamlessly into any process, ensuring your roasts are evenly and effortlessly divided.
Our textured handles are NSF certified, ensuring they meet the highest standards for food safety and hygiene. These handles are designed for long-lasting use and superior grip.
The textured handle is seamlessly liquid welded where the blade meets the composite handle, providing a strong bond that enhances durability. This feature not only improves the overall strength of the knife but also simplifies cleaning.
Balanced with front and rear safety bolsters, our blade and handle ensure a comfortable and confident grip. The ergonomic design helps minimize hand fatigue, even during extended use.
Preferred by industrial processors, butchers, and grocery and meat markets, our cimeter blade is a trusted choice for professionals looking for a reliable and efficient tool.
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