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Butcher Tools / Meat Cutting Knife
EASILY SHARPENED BUTCHERING INSTRUMENT The perfect tool to help you tackle even the largest butchering jobs effortlessly. Our high carbon stainless steel knife is conically ground and ice tempered for long-lasting sharpness.
SOLID & STRONG KITCHEN UTILITY With a hollow-ground and straight edge, this knife has the strength and heft to cut through larger pieces of meat with ease. A built-in finger guard ensures safety, and the laser-tested blade is designed to withstand even the most demanding butchering tasks.
EASY TO HANDLE This exceptional knife features an ergonomic Fibrox Pro handle, providing a firm non-slip grip, even when wet. Balanced and weighted for comfort, it offers easy handling and control.
SPECIFICATIONS - Stainless steel blade: 10" in length - Meets National Sanitation Foundation (NSF) standards for public health protection
SWISS QUALITY TO LAST A LIFETIME Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship. Trust in trusted Swiss quality, engineered to last a lifetime.
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