Premium Boning Knife for Cutting Meat

Useful Boning Knife for Meat

Made of high-quality German Stainless Steel, this boning knife is designed to efficiently separate meat from bones and skin. With a length around 6 inches and a slightly curved blade, this knife allows for precise cuts, ensuring perfectly prepared proteins ready for cooking.

Sharp Narrow Curved Blade

Featuring a hand-polished 14-16-degree edge on each side, this knife ensures clean and effortless cuts. The narrow blade enhances precision, making it much easier to slice through meat compared to standard models.

Comfortable Grip

Experience effortless cutting with our lightweight 100g boning knife, designed for ultimate control and balance. The textured, ergonomic glass reinforced fibre nylon handle provides a comfortable, non-slip grip, ensuring safety and durability.

Easy to Use and Clean

The curved blade with a pointed tip makes using the boning knife straightforward. The blade's hollow areas prevent food from sticking, reducing friction and creating a seamless cutting experience. Whether trimming brisket or beef fat, this knife handles tasks effortlessly.

Guarantees and Warranties

Each chef knife undergoes over 100 handcrafted steps before meeting DRAGON RIOT's high standard of excellence. We guarantee that our meat cleaver knife will exceed your expectations. Enjoy a 12-month warranty for quality-related issues and a 30-day money back guarantee for any reason. Additionally, our customer service is always friendly and responsive.